An ingredient in Mexican cooking
“An ingredient in Mexican cooking” is a question in OnlyClick, and our answer book knows 89 answers to it. Most people go straight for Corn, Beans or Chillies, so those barely lift the rocket. It is a fairly short list: only 9 answers sit in the two rarest tiers, so reaching one takes real knowledge.
Food questions reward what you have actually eaten, so regional dishes and old family recipes are a good place to dig. You will find it in stage 46, “Latin Larder”, of the Kitchen mission. The first stages of every mission are free, and later stages come with the full mission.
PLAY ONLYCLICK FREEThe most common answers
EVERYONE- Corn
- Beans
- Chillies
- Tomatoes
- Avocado
- Limes
- Cilantro
- Black beans
- Tortillas
- Onion
- Pinto beans
- Garlic
- Masa
- Rice
- Cheese
These are the 15 answers we rate as most common, out of the 89 we know. They score the least. The other 74, including every rare one, stay inside the game.
How the 89 answers are spread
| EVERYONE | 15 |
| THE CROWD | 21 |
| SOME | 27 |
| A FEW | 17 |
| ALMOST NOBODY | 6 |
| ONLY YOU | 3 |
The rarer your answer, the farther your rocket flies. Rarity is our own estimate of how few people would think of an answer. How to play.