A way of preserving food
How many answers can you give to “A way of preserving food”? OnlyClick knows 37 of them, and rewards the ones other people miss. Freezing, Canning and Drying are what most people type first, so they score the least. It is a fairly short list: only 3 answers sit in the two rarest tiers, so reaching one takes real knowledge.
Science questions often have a fixed list behind them, so working through it in your head can turn up answers others skip. You will find it in stage 36, “Home Lab”, of the Science mission. The first stages of every mission are free, and later stages come with the full mission.
PLAY ONLYCLICK FREEThe most common answers
EVERYONE- Freezing
- Canning
- Drying
- Salting
- Smoking
- Pickling
- Refrigeration
- Pasteurisation
- Vacuum packing
- Jam making
- Bottling
- Fermenting
- Sugaring
- Freeze-drying
These are the 14 answers we rate as most common, out of the 37 we know. They score the least. The other 23, including every rare one, stay inside the game.
How the 37 answers are spread
| EVERYONE | 14 |
| THE CROWD | 15 |
| SOME | 3 |
| A FEW | 2 |
| ALMOST NOBODY | 1 |
| ONLY YOU | 2 |
The rarer your answer, the farther your rocket flies. Rarity is our own estimate of how few people would think of an answer. How to play.